The Echo

Photo illustration by Jacob Khabie. Junior Tobias Khabie chops up mushrooms at his home Jan. 21. Khabie has taken up cooking to keep himself busy at home.

Comfort in the kitchen

Tobias Khabie January 24, 2021

On the first day of distance learning March 17, I sauntered down to my kitchen around 11 a.m. and realized how much time I had to make myself a nice breakfast. Back then my cooking skills weren’t the...

Seeds Feeds’ “Cook With Us” event meets virtually over Zoom Dec. 6. The recipe they made for this event was squash and red lentil curry soup.

Seeds Feeds hosts ‘cook with us’ events

Maria Perez Barriga December 7, 2020

Over the past month, Seeds Feeds has hosted a bi-weekly virtual cooking event. Senior apprentice Zoe Frank said the organization wanted to look for ways to bond with the community and teach people how...

Joseph Maldonado-Passage, also known as Joe Exotic, poses with one of many tigers he owned. Maldonado-Passage is the main subject of the Netflix series

Top three docuseries on Netflix

Izzy Kanne, Broadcast editor May 6, 2020

As time at home drags on, an obvious solution to boredom is Netflix. I’ve found myself looking for more informational pieces lately in hopes of merging education and entertainment. A streaming platform...

7th grader Kiran Alwy cooks curry for dinner Nov. 18. She will be showcasing her cooking skills her dad taught her on Chopped Jr., which started airing Nov. 19

Kiran Alwy competes on Chopped Jr.

Harris Keekley December 2, 2019

What did you do to prepare for the competition? “My dad talked to a lot of award-winning chefs and they gave me some tips and then the producers of the show sent a lot of stuff that they wanted (me)...

Senior Cecillia Brown hands a club member a vegan coconut cupcake. Vegan Club celebrated multiple birthdays and a new monetary grant this Wednesday on Nov. 14.

City awards Vegan Club grant of $1,000

Katie Hardie November 18, 2018

According to Vegan Club leader Lara Garcia, who is a senior, the club celebrated multiple birthdays and a new grant with vegan coconut cupcakes Nov. 14. According to club member senior Delaney Wallerich,...

Lara Garcia, Delany Wallerich and Cecilia Brown stand around a stove creating vegan rice crispies on Wednesday Oct. 31.

Senior starts vegan culinary club

Samantha Klepfer and Isaac Wahl November 14, 2018

According to senior Lara Garcia, ever since she decided to eat a vegan diet over a year ago, she has felt inspired to promote positive veganism within her own community. A club seemed like her way to do...

Load More Stories
Activate Search
The student news site of St. Louis Park High School
cooking